Why Do They Call it Fasting When it Goes SO SLOW?

On Monday, Stacey Ballis wrote about Rosh Hashanah cooking. Her newest book, Good Enough to Eat, will be available September 7th.
As I mentioned before, my Judaism, while deeply rooted and very important to me, is something that falls more on the side of culture and tradition and less specifically on the side of religion or spirituality. Continue reading here.

One response to “Why Do They Call it Fasting When it Goes SO SLOW?

  1. Pingback: Tweets that mention Why Do They Call it Fasting When it Goes SO SLOW? | Jewish Book Council Blog -- Topsy.com

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